threadsandvino
sharing my wine and winemaking adventures
Related Posts
Bring on the Bordeaux! – A Home Wine Making Experience (3)
threadsandvino 5 years ago
It’s all in the yeast We waited for our must to come up to a temperature of about 60 degrees and added our yeast starter, opti red, and tannin... Read More
Blogger Night @ Bistro on Main – A Place You Can Eat and Do Good
threadsandvino 1 year ago
A Place You Can Eat and Do Good – sounds pretty perfect right? Attending the blogger event at Bistro on Main was not only a lot of fun, but... Read More