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The Pinotage Grapes Have Arrived!

4 years ago threadsandvino 0
  The ‪Pinotage‬ has arrived!! The berries taste very sweet with good seed and pulp development. We got Brix readings of 23-24.5, .48 TA, and 3.86pH We will need to do a few adjustments but the berries look great and we are looking forward to the crush! I am still deciding which yeast to use Read More

Red Wine Aromas

4 years ago threadsandvino 1
Every “Wine Wednesday” we have decided to work on some type of wine education. This Wednesday we decided to focus on the aromas in Red Wine. So the first question is – Where do wine aromas come from? Well they initially come from the grape and the terrior. Have you ever heard the quote “you Read More