Bring on the Bordeaux! – A Home Wine Making Experience (6)

8 years ago threadsandvino 0
We Be Pressin….   And we are ready to go! first, we need to sanitize the press. We don’t want any gross microbes to get into our fabulous wine. Second, we shrink wrap the press to make sure the juice doesn’t squirt out at us. Third, we transfer the must into the press and let Read More